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Urban farming

Vegetable gardens crop up in Trinidad and Tobago

Student entrepreneur, Jameel Phillip is creating adaptable food production systems in the Caribbean by setting up small urban gardens that maximise production using space-saving designs.

Entrepreneurship

Cotonou capitalises on convenience foods

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Whilst addressing the problem of post-harvest losses, entrepreneur Aldred Dogue discovered the ready-to-cook vegetable market and established Africa Food Mill to meet growing demand.

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